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Bengaluru Welcomes the World: Young Chef Olympiad 2026 Opens with Global Pageantry and Cultural...

International News The Hotel Times News Bureau - February 5, 2026

Bangalore, Febraruary, 04,2026: The 12th IIHM International Young Chef Olympiad (YCO) 2026 opened in Bengaluru with the scale, theatre, and emotion befitting a truly global event—transforming the city into a vibrant international arena where cultures, cuisines, and young culinary...

New launches

Hilton introduces New Dining Program for guests in India

The Hotel Times News Bureau - January 14, 2019

Extensive benefits and deals on offer India, January 15, 2019: Global hospitality Hilton (NYSE: HLT) announced the launch of its new Hilton Dining Asia Pacific Program, for its Indian...

The Bunglows River Edge, Kanyal Road Simsa (Rangri), Manali Distt Kullu,...

February 2, 2017

Superb Eid Al-Fitr Packages available as part of Yas Island’s “Layali...

May 4, 2022

Experience Spain’s culinary delight as Uno Más celebrates World Paella Day!

September 21, 2019

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Food & Beverages

Food Listing -Sputter freshness with Himalaya Ki Thandak Indian Salads from...

Hotels(D)

Corbett Wild IRIS Spa and Resort, 2 KM Before Kasauli Bus...

Awards

The Westin Mumbai Garden City Awarded ‘Best Hotel Spa’

Latest

Hospitality Veteran, Vinayak Patnekar appointed Director of Operations at Courtyard by...

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Accorhotels Adds Global Luxury Brands With Landmark Acquisition of Fairmont, Raffles...

July 14, 2016

Marketing your restaurant with Limited Budget: How to compete in a...

January 29, 2016

Italian Ingredients & Food

July 9, 2016

Rise in pet-inclusive travel prompts Summit Hotels & Resorts to introduce…

Hyatt Regency Chennai Presents “Shores on a Plate” – A Celebration…

Ancient Grains, Timeless Curries: Southern Spice, Taj Coromandel Celebrates Forgotten Recipes…

National Recognition for “A Life in Many Frames” with TRI Literary…

Antica Ceramica Unveils a Timeless Terracotta Tile Collection Rooted in Tradition…

Sayaji Hotels marks its arrival in Sasan Gir with The Forest…

A Culinary Journey to Coorg Arrives at Madras Kitchen Company, The…

IPL Nights Just Got Bigger at Twist: Match Time Meets Party…

Garden Café Rings in Poila Baishakh with Comforting South Indian Classics

Rise in pet-inclusive travel prompts Summit Hotels & Resorts to introduce…

Shamoyel Ozair Elevated to Associate Director of Rooms & Sustainability at…

Fairmont Mumbai and Le Florence India to present “Longevity Summit…

Hyatt Regency Dharamshala Resort Appoints Gopal Singh as Financial Controller

Rise in pet-inclusive travel prompts Summit Hotels & Resorts to introduce…

Shamoyel Ozair Elevated to Associate Director of Rooms & Sustainability at…

Fairmont Mumbai and Le Florence India to present “Longevity Summit…

Hyatt Regency Dharamshala Resort Appoints Gopal Singh as Financial Controller

International News

Bengaluru Welcomes the World: Young Chef Olympiad 2026 Opens with Global Pageantry and Cultural...

MOST COMMENTED

Hilton introduces New Dining Program for guests in India

The Bunglows River Edge, Kanyal Road Simsa (Rangri), Manali Distt Kullu,...

Superb Eid Al-Fitr Packages available as part of Yas Island’s “Layali...

Experience Spain’s culinary delight as Uno Más celebrates World Paella Day!

HOT NEWS

Food Listing -Sputter freshness with Himalaya Ki Thandak Indian Salads from...

Corbett Wild IRIS Spa and Resort, 2 KM Before Kasauli Bus...

The Westin Mumbai Garden City Awarded ‘Best Hotel Spa’

Hospitality Veteran, Vinayak Patnekar appointed Director of Operations at Courtyard by...

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Accorhotels Adds Global Luxury Brands With Landmark Acquisition of Fairmont, Raffles...

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