Kumar Gaurav | The Hotel Times

The Hotel Times provides with the latest breaking news and videos straight from the Hotel industry including in depth coverage, news, views, reviews market dynamics, research and design of this industry.

Founder & Managing Editor:
Khazi Altaf Hussain
08512294992

Accorhotels Adds Global Luxury Brands With Landmark Acquisition of Fairmont, Raffles...

July 14, 2016

Marketing your restaurant with Limited Budget: How to compete in a...

January 29, 2016

Italian Ingredients & Food

July 9, 2016

The Fern Hotels & Resorts Expands Presence in Jharkhand with Deoghar…

‘Look East’ Travel Trend shapes Indian summer holiday choices Thomas Cook…

Moxy Bengaluru Airport Presents an Evening of Jazz, Conversations & Cocktails…

Kebab-e-Khaas returns to Cappella, The Palomar by Crossway with a rich…

IPL Nights Just Got Bigger at Twist: Match Time Meets Party…

Garden Café Rings in Poila Baishakh with Comforting South Indian Classics

An Afternoon of Stories at LOYA, Taj West End, Bengaluru

Courtyard By Marriott Pune Chakan Elevates Guest Experience with Renewed Focus…

THE SERAI RESORTS ANNOUNCES RESUMPTION OF SAFARIS AT BANDIPUR AND NAGARHOLE…

Courtyard by Marriott Mahabaleshwar Announces the Appointment of Ranjita Das as…

Memories of China, Taj MG Road Bengaluru Brings Alive a Legacy…

The St. Regis Mumbai, appoints Radhika Mathur as the director of…

Novotel Pune Appoints Kashyap Ruparel as Director of Operations

Etihad Supercharges U.S. Network: Chicago Goes Double Daily as Charlotte Rises…

JOALI Maldives To Host Indian Chef Radhika Khandelwal for an Exclusive…

A Memorable Easter Brunch at Mynt, Vivanta Bengaluru Whitefield

IPL Nights Just Got Bigger at Twist: Match Time Meets Party…

Tag: Kumar Gaurav

Ministry of Barbeque, an exclusive Global Barbeque Buffet restaurant launched in...

Renowned QSR chain Upsouth announces its entry in Gujarat

Upsouth launches seventh QSR outlet at Chandani Chowk, Pune

MOST COMMENTED

Gaggan returns to india with taj, in a four-city culinary tour...

Anit Saklani has been promoted as Executive Assistant Manager (EAM) – F&B at The Fern...

The joy of cooking sweet treats, by your kids with Chef...

Hotelogix powers 400,000+ hotel rooms in India, drives digitisation and growth

HOT NEWS

OrgTree, a farmer-friendly company, reaches out to health-conscious community

From Maharashtrian to Bengali flavours, plan your culinary journey this weekend...

Poetree Sarovar Portico awarded Silver at GreenOtels Award 2019

Sayaji Hotels Ltd. unveils a groundbreaking tourism initiative under the Madhya...

POPULAR POSTS

Accorhotels Adds Global Luxury Brands With Landmark Acquisition of Fairmont, Raffles...

Marketing your restaurant with Limited Budget: How to compete in a...

Italian Ingredients & Food

POPULAR CATEGORY