New Delhi, November 01, 2019:
Ingredients:
Milk – 100gms
Sugar Breakfast – 100gms
Cooking cream – 55gms
Wheat Flour – 125gms
Milk Powder – 15gms
Baking Powder – 03gms
Baking Soda – 03gms
Vanilla Essence – 01gm
Butter Melted – 100gms
Method:
- Mix milk, cream and sugar till sugar dissolves
- Add vanilla flavouring
- Fold in the sifted dry ingredients
- Mix melted butter till nicely emulsified
- Rest the batter for minimum an hour
- Pour in the mould
- Garnish with choco chips
- Bake at 170 degree C
Corporate Comm India(CCI NewsWire)
