Chef

Bengaluru, October 08, 2019 : Sheraton Grand Bengaluru Whitefield Hotel & Convention Centerbrightened the festive season as they recently hosted a spectacular Cake Mixing Ceremony. Guests reveled in the Christmas cheer as they came together to fulfill theclassictraditionwith in-house...

New Delhi, October 08, 2019: The 18th Chandiwala Hospitality Ensemble is scheduled to take place at Banarsidas Chandiwala Institute of Hotel Management and Catering Technology from 16th – 18th October 2019. This mega event, comprising of finest Culinary Competitions...

New Delhi, July 19, 2019: Gokulam Grand Hotel and Spa brings to you the authentic flavours of Italy to the all-day dining restaurant, My Place. Specially curated by Chef Rayomund the buffet showcases an array of Italian delicacies from...

Pune, July 04, 2019: On the occasion of World Chocolate Day, Executive Pastry Chef, Chef Selva of The Westin Pune Koregaon Park shares a recipe that you can easily try at home. If you're a chocolate snob and enjoy trying...

New Delhi, June 27, 2019: This June, join Chef Rohit as he guides you through a masterclass at the restaurant Zeta. All those keen on learning different techniques and wish to know more about the popular dishes at Zeta,...

New Delhi, May 30, 2019: Besides air- conditioning, the only thing that makes the heat and dust of summer bearable is the mango. SodaBottleOpenerWala has organised a mango workshop, Chef Anahita N. Dhondy who will be leading the Keri Nu Class and teaching 4 crazy mango recipes from the...

World On A Plate (WOAP) (Season 4) will host its second edition in Bangalore alongside celebrated Chef Marco Pierre White, to explore a whole new world of culinary expertsfrom India and abroad Slated for June 1st and 2nd,...

New Delhi, May 27, 2019: Reviving the magic that every mother creates in the confines of her kitchen, India's favorite cook, culinary connoisseur, and TV Host Ranveer Brar has launched his newest digital series "Maa Ki Baat" on Mothers Day,...

Pune, May 14,2019: Doubletree by Hilton Pune announces of Balaji Srinivasan as the new Executive Chef. He will be responsible for taking culinary delights to a different level. With an experience of over 20 years, Chef Balaji is a quintessential culinary personality who...

Mumbai, May 13, 2019: Callebaut®, the finest Belgian chocolate brand, announced Chef Prathna Narang (Lavonne Academy, Bangalore), as the winner of the second edition of India's Callebaut Patissier Of The Year (CPY), 2019, the first runner up was Chef Danish Khan...