New Delhi, May 19, 2019: Delve into the era of Nizams as you savour the delicious dawaat from the royal kitchens of Hyderabad at Lush – Renaissance Bengaluru Race Course Hotel.
Indulge in robust flavours of the Deccan region known for the use of rich spices in its delicacies. The lavish buffet will feature delectable non-vegetarian and vegetarian signature dishes like Lukhmi, Hyderabadi Haleem, Biryani , Gongura Kodi, Guddu Pulusu and much more. Every dish is a tribute to the region tastefully curated by our expert chefs.
Tantalize your taste buds in authentic specialties and the richness of Hyderabadi Cuisine only at Renaissance Bengaluru Race Course Hotel.
Date: 6th to 19th May 2019
Venue: Lush, Renaissance Bengaluru Race Course Hotel
Timing: 12:30pm to 3:30pm & 7pm to 11pm
Price: Variable
For enquiries contact: +91 99019 47921
Corporate Comm India(CCI Newswire)
