New Delhi, March 20, 2021: As the season of colors is just around the corner, the city of joy is zealously gearing up to celebrate the festival of colors. Holi is a time to unite with family and friends, partake in the cheerful revelries and indulge in grand feasts. This year, Fairfield by Marriott Kolkata is embracing this widely loved holiday with a special Khao Galli themed menu for both lunch and dinner at its all-day dining, Kava 28th and 29th March and Boozy Phuchka at Vertex from 26th to 29th March 2021.
The elaborate buffet, curated by the hotel’s extraordinary culinary team includes cuisines which captures the diversity of the festival itself. The menu will feature an array of salad, soup, appetizers and delectable dishes. The refreshing salad menu boasts of “Sprout Salad”, “Cucumber Salad”, “Mustard Potato Salad” and lots more. Appetizers such as “Subz Shami Kebab”, “Crispy Chilli Baby Corn”, “Murgh Angara Tikka”, are sure to leave your taste buds craving for more. The scrumptious main course includes, “Stir Fried Garlic Veg”, “Chicken in Black Beans Sauce”, “Burnt Garlic Fried Rice”, “Vegetable Lasagna”, “Paneer Khurchan”, “Subz Handi Diwani”, “Aloo Mughlai”, “Murgh Badshahi Biryani”, “Mirch Ka Salan”, “Dal Kabila”, “Burhani Raita”, and “Subz Biryani”.
The Thandai counter is sure to make guests’ experience a traditional Holi celebration, along with lip-smacking offerings like Chaat, Kolkata roll counter, Kebab counter, Biryani station and more. The decadent Indian dessert section will comprise of “Shahi Tukra”, “Baked Boondi”, “Malai Kulfi”, “Malpua”, “Mango Passion Cake” and “Opera Slice” that is sure to swoon you.
Get into the mood with Vertex special heady `concoctions that combines the traditional festival spirit with boozy indulgence like “Vodka Infused Amm Panna Suji”, “Vodka Infused Pudina and Jeer Aka Pani”, “Vodka Infused Gandhraj Lemon Pani”, “Vodka Infused Aam and Pudina Ke Pani” and “Vodka Infused Khatte mithe Imli Pani” phuchka and colourful cocktails from the menu such as “Summertime Punch”, “Basilique”, “Ruthless”, “Mint on the Rocks”, “Blueberry Blush”, “Pomegranate Melange”, that will make your holi afternoon more carousing.
The property has tailored a Holi special staycation package for it’s patrons to make this flamboyant holiday more joyous and colorful. Guests can avail daily breakfast, dinner (buffet), 15 % discount on Holi Khao-Galli Brunch in the staycation package. Packed with entertainment and fun, the offer comes with added benefits like free stay and dines for kids up to 12 years (2 kids per room).
Come and experience the riot of flavors and delve into buoyancy this Holi weekend getaway only at Fairfield by Marriott Kolkata. May the spirit of Holi leave you drenched with joy this season!
Venue: Kava, Fairfield by Marriott Kolkata
Date: 28th – 29th March, 2021
Time: 12.30 pm to 3.30 pm
Price for Khao Gali
Kava Buffet – Price : INR 850 plus GST (Monday Lunch) and INR 1100 plus tax for Sunday Brunch
Vertex – INR 850 plus GST (Monday Lunch) and INR 999 plus GST (Sunday Brunch)
Vertex – Unlimited Phuchka from INR 299 AI ( all day)
Date: 26th – 29th March, 2021
Time: 12.30 pm to 11.30 pm
Staycation Date: 27th – 29th March, 2021
Price: INR 4700 plus tax
Check in time : 11:00hrs
Check out time: 14:00hrs.
For reservations: +91-76050 86818/ +91-76050 86817 / +91-33-6666 4444
Address: CB 218, Action Area 1C, New Town, Kolkata, West Bengal – 700156
