New Delhi, June 20, 2019: A flatbread, with or without stuffing is what describes the paratha best. India loves its parathas and they are relished in breakfast, lunch as well as dinner. Pulling parathas apart while they are still warm and dunking them in dal or a raita is one of the simplest yet most satisfying pleasures of an Indian meal. Relish on authentic variety of stuffed parathas as chefs at Novotel Imagica Khopoli take you on a culinary journey like no other.
Savour on an array of parathas like cheese, radish, cauliflower, baby corn and more to make your palate tingle and pop because nothing beats a freshly made paratha with a knob of butter!
End this gastronomic high by satiating your sweet tooth with nutella paratha for kids and chocolate lovers.
Rate: Ala carte (Menu is TBA)
Where: The Square, Novotel Imagica Khopoli
When: 09th June 2019 till 25th June 2019
Time: 11.00 am – 10.30 pm
Corporate Comm India(CCI Newswire)
