New Delhi, July 18, 2019: Plaza Premium Lounge located at Indira Gandhi International Airport in New Delhi, Rajiv Gandhi International Airport in Hyderabad and Sardar Vallabhai Patel International Airport in Ahmedabad presents Street Food Festival for travellers to indulge in delectable Indian flavours from all over the country at the airports, from 16 July to 14 Aug 2019.
Indian street food is a combination of delightful aromatic blend of spices, a balance of sweet, sour and tangy flavours, also a variety of textures, which is often relished in one dish. Not only does it represent bold and limitless tastes, it is also a reflection of the diverse cultures and tastes from different parts of the country. Inspired by the street food concept together with a selection of local spices and herbs, each featured dish of Street Food Festival is crafted by a team of culinary experts at Plaza Premium Lounge to demonstrate the unique mix of spices and techniques, showcasing the Indian food cultures.
All special dishes are prepared at the live cooking stations at select Plaza Premium Lounge locations; while a special menu will be available at some locations in the evening. Guests visiting Plaza Premium Lounge locations in Domestic Departures of Indira Gandhi International Airport can sample Ragda Kachori, Tale Aloo ki chaat, and Misal Pav. Potato Bonda, Masala Podi Idly,Masala Dal Vada is must-try at two Plaza Premium Lounge locations in Domestic Departures of Rajiv Gandhi International Airport and travellers are invited not to miss Khasta Kachori, Papdi Chaat and Samosa Chaat at two Plaza Premium Lounge locations in Domestic Departures of Sardar Vallabhai Patel International Airport.
One of the Plaza Premium Group’s culinary philosophy is to celebrate “a sense of place” for travellers to appreciate distinct local cultures. “Street food has always been an enriching experience in India for both domestic and international travellers. We take this opportunity to bring the local experiences to the airports for departing and arriving travellers to delve into Indian’s amazing food offerings,” says Bhavya Kukreja, General Manager, Public Relations &Marketing Communications of Plaza Premium Group, India.
Corporate Comm India (CCI Newswire)
