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JW Marriott Hotel Bengaluru Celebrates 11 Years of Excellence

The Hotel Times News Bureau - September 27, 2024

Appointments

Devika James joins The Westin Goa as Director of Sales and...

The Hotel Times News Bureau - January 21, 2022

Latest

Christmas Eve Celebrations At Jw Marriott Hotel Bengaluru

The Hotel Times News Bureau - December 22, 2020

Hotels & Resorts

New Year’s Eve Stay Packages At Jw Marriott Hotel Bengaluru

The Hotel Times News Bureau - December 31, 2019

Appointments

JW Marriott Hotel Bengaluru appointed Chef Manumon MT as Pastry Chef

The Hotel Times News Bureau - December 23, 2019

Event

JW Marriott Hotel Bengaluru successfully hosted ‘Run to Give 2019’ Charity...

The Hotel Times News Bureau - September 24, 2019

Food & Beverages

Say Cheers to Oktoberfest at Spice Terrace

The Hotel Times News Bureau - September 24, 2019

Food & Beverages

Indulge in Contemporary Italian Flavours at ALBA

The Hotel Times News Bureau - July 9, 2019

Food & Beverages

Indulge in Rustic Flavours of Rajasthan at Spice Terrace

The Hotel Times News Bureau - June 12, 2019

Food & Beverages

JW Marriott Pune Presents Summer Soothers & Popsicles

The Hotel Times News Bureau - April 27, 2019

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InterContinental Hotels and Resorts Dishes Up a Three Course Menu of...

The Hotel Times News Bureau - October 20, 2015

New Delhi, October 20,2015: InterContinental Hotels Group (IHG)welcomes three of the world’s best chefs, Jason Atherton, Pierre Gagnaire and Theo Randall,with the opening of...

Shiro and Tea Trunk Unveil an Exquisite Yumcha Experience

September 25, 2023

Coffee Culture Celebrates Republic Day with “Cup to a Cop”

January 30, 2020

Unveiling a Millet Inspired Sunday Brunch at Marriott Executive Apartments Navi...

September 4, 2023

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Sriracha launches a Dim Sum and Tea menu in collaboration with...

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Mr. Tabrez Alam appointed as Food & Beverage Manager of U...

Food & Beverages

The Leela Palace Udaipur Awarded The Best Hotel In Middle East...

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Bite Club hits a key milestone with 1, 00,000 delivered meals

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