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Grilled Heirloom Tomato, Zucchini and Burrata Salad

By Scott Pickett, Melbourne based Chef, Director of Estelle, Matilda, Lupo, Pastore and Pickett’s Deli & Rotisserie Recipe: Grilled Heirloom Tomato, Zucchini and Burrata Salad Ingredients: 4 medium heirloom...

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