New Delhi, March 10, 2022: Mercure Chennai Sriperumbudur celebrates 4 years of its inception by hosting an exquisite ‘Art Brunch Festival’ March 1st Till March 31st 2022 at Mercure Chennai Sriperumbudur.
To commemorate the 4th Anniversary occasion, the hotel organized a multi-sensory experience with art and food – ‘Art Brunch Festival’, Chef Krishnendu curates authentic regional dishes with a twist. Tamil Nadu has always been a hub for food connoisseurs to take a great pleasure of some of the finest traditional cuisine in the country. The state is reckoned to be one of the best places in India for offering a bagful of culinary treasure for tourists to savour. Mercure Chennai Sriperumbudur is set in Chennai’s automotive hub with many leading industries and corporates located in close proximity. It serves as gateway to the cultural richness of the region.
For those who wish to sample the marvels of the cuisine, we bring to you the signature dishes of Tamilnadu such as Kottu Paratha, Kuzhi Paniyaram, Madurai Kari dosa, kola urandai kozhambu, Aiyrai meen kozhambu.
Corporate Comm India (CCI Newswire)
