Mumbai, December 06, 2023 : Yi Jing, the latest addition to the dynamic fine-dining offerings at ITC Maratha, in Mumbai has officially opened its doors to immerse patrons in flavours inspired by the evolving transborder cuisine of China. Helmed by the veteran Executive Chef Liang Xiao Qing; Yi Jing is the 4th outpost of Chinese concept dining curation by ITC Hotels; with a special focus on reimagined flavours from Sichuan and Hunan.
Situated on the lobby level; the restaurant spans over 4250 sq ft with split-level design becoming a maximalist haven that seats 90 plus guests. The expansive dining space has four zones – Demonstration kitchens for ‘Wok Hei’, Dimsum & Hand Pulled Noodle bay at an elevation, arched bar and two private dining rooms. Envisioned to be a ‘Celebration of Gourmet Theatrics’, the brightness of red accents in the restaurant seen on wallpapers & chairs, is intercepted with repurposed jute pendant lamps adding to the elevated mood.
The extensive menu boasts of tantalizing crowd-favourite appetizers such as handcrafted swan-shaped Char Sui, Sake & Edamame dimsums, succulent steamed pork baos, Hunan style stir fried tofu, water chestnut and more, fit to appeal the flavour-cravings for all. In the truly must-have experiences, feast your eyes on freshly prepared Hand-Pulled Lamian Noodles, behold the ‘Breath of Wok’ in a skill honed over decades, and look forward to exotic specials like the regal oven roasts featuring Beijing Roast Duck. Selection of Farm-fresh vegetarian mains, seafood, and free-range meats in tantalizing oriental sauces paired with umpteen options of staples. Fine presentation & taste amalgams of desserts will add to memorable hours of unhurried indulgence.
Commenting on the launch, Mr.Bhagwan Balani, General Manager, ITC Maratha, Mumbai stated, “We highly anticipated the launch of Yi Jing at ITC Maratha. We are confident that this modern reinterpretation of Chinese flavours presented through our signature dishes will not only elevate but revolutionize the dining experience for our cherished patrons in Mumbai. This is more than just a restaurant opening; it’s a celebration of culinary artistry and a testament to our commitment to delivering exceptional dining experiences.”
Yi Jing at ITC Maratha aspires to redefine the perception of Chinese cuisine for the well-travelled global gourmands, presenting an effervescent representation of ever-evolving styles that are steadfast, harmonious, and in line with the distinctive touch of ITC Hotels.
Operational Hours: Lunch 12:00pm to 2:45pm; Dinner 7:00pm to 11:30pm; All Days of Week
Address: Lobby Level, ITC Maratha, A Luxury Collection Hotel, Mumbai, Sahar, Andheri East
Experience for two priced at: INR.5000 plus taxes
Corporate Comm India (CCI Newswire)
