Italian cuisine has always been known for garlic, olive oil and simplicity, so chefs rely on the flavors of a few ingredients rather than elaborate preparations to bring out delicious dishes. Italian cuisine offers a whole world of ingredients – fresh seafood, seasonal veggies, cured meats, beautiful cheeses, savory herbs – prepared in ways from simple to elaborate. Foodhall is all set to impress food lovers with the widest variety, a packed program of demos and all sorts of pairing possibilities under its innovative arcade. Whether it is pasta, antipasti, Pizza, cheese or patisserie, Foodhall has the best of the diverse cuisine of Italy waiting for you.
http://www.pioneerchef.com/italian-cuisine/foodhall-presents-italian-food-festival/
