Pune, May 15, 2019: Situated in the plush areas of Pune is The Westin Pune Koregaon Park which has carved a niche for itself over the period of time. Be it a visit to the spa, a dinner at their award winning restaurants or a brunch at their 24 hours cafe; the experience at the Westin Pune Koregaon Park is always packed with complete luxury and tranquility. Kangan, their flagship restaurant is well known for its North West Frontier cuisine and while guests who have devoured the delectable, wholesome meals at Kangan have often reminisced upon its goodness for a while now and have long wished long for its return; The Westin Pune Koregaon Park is now all set to re-launch Kangan this May!
Indian cuisine is laced heavily with history and its rich flavors are unmatched. The secret ingredient that makes Indian food truly Indian is the generous use of signature spices. Executive Chef Amit Dash and Chef Ashwini Mall bring to your table the evolved mélange of recipes and seasonings in their signature specials; leaving you with an unveiling and exquisite dining experience.The torchbearer of North Western Frontier cuisine and keeping alive the essence of Indian cuisine, Chef Ashwini has been lauded for transforming the complexity of Indian flavours into dishes that are light and fresh, creations that highlight ingredients and a harmony of flavours.
The two chefs believe that progressive Indian cuisine is an interpretation of the classic cuisines of India, adapted to suit a modern lifestyle and seamless with the trends of light, healthy eating and the menu at Kangan is a reflection of that and promises every foodie out there an impeccable dining experience. With ample of chefs’ signature dishes on the menu, there is something for everyone that the menu at Kangan has to offer. Relish signature dishes such as the Dahi aur Singdana Kebab or the Galouti Kebabs in appetizers. The main course has a couple of favorites on the menu. Right from the Panchranga Saag, Aloo Bukhara Kofta in the veg to the Nalli Nihari, Matka Murgh and Gili Ghost ki Biryani in the non-veg; the menu is an absolute delight for every foodie! The Dal Makhani on the menu known as the Dal Kangan has won many hearts in the past and there’s no way it’d be missed this time. For all the Dal lovers out there, make sure you savor every bit of this Dal as it makes its comeback! There’s a plethora of options for all those who have an undying love for desserts. Be it the Shahi Tukda or the Kalakand Cheesecake– a fusion of a cheesecake and Kalakand in one dessert, the options will leave you craving for more!
Rich and flavorful Kebabs to Curries to Dals and mouth-watering desserts, while the food encompasses every bit of detail and leaves you absolutely satisfied; the restaurant reflects class and elegance in all its elements with a few rustic elements!
While the chefs’ pure genius is brought to light through the new menu creation, the award winning restaurant, Kangan, welcomes you and your family to take you on a delightful culinary journey once more!
Corporate Comm India(CCI NewsWire)
