New Delhi, May 20, 2026: Terracotta at Taj Vivanta Bengaluru Whitefield presents Flavours of Rampur Gharana, a specially curated culinary experience celebrating the richness and elegance of authentic Rampuri cuisine.
The thoughtfully crafted menu brings together signature delicacies such as Rampuri Pasanda, Makhmali Seekh, and Taar Gosht Korma, alongside vegetarian favourites including Paneer ke Kakori and Gobhi Musallam. Complemented by Subz Mawa Dum Pulao, Khameeri Naan, and the classic Sewiyan Muzaffar, the experience offers a refined glimpse into the royal culinary traditions of Rampur.
Rooted in slow-cooked traditions and nuanced flavours, the experience promises an indulgent and memorable dining affair, making it a strong addition to your dining and culinary features.
Corporate Comm India (CCI Newswire)
