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Revitalised Explorer of the Seas arrives in India for the first time

New Delhi, November 05, 2015: Royal Caribbean International’s Explorer of the Seas is making double maiden calls in India, first in Goa yesterday and in Cochin today, where she was welcomed by the local port officials and Royal Caribbean’s Indian...

RezLive.com & Banyan Tree organizes product training session@Ahmedabad

Ahmedabad, Oct 30, 2015 RezLive.com (A product of Travel Designer Group) in coordination with Banyan tree &resorts (an international hospitality brand that manages and develops resorts, hotels and spas in Asia, America, Africa and Middle East) conducted a one day...

This Diwali, Ferrero Rocher brings Italian Creation live to India

Mumbai, October 26, 2015: The most awaited Indian festival, Diwali, is round the corner. To add the extra sparkle to the festive season, the producer of world’s most celebrated praline, Ferrero created a lifetime brand experience for its consumer...

Save up to 45% on Sands Resorts Cotai Strip Macao Hotel RoomsDuringthe Macao...

Macao , October 26, 2015: Visitors to Macao can look forward to a fantastic opportunity to save on hotel rooms at Sands Resorts Cotai Strip Macaowith the Macao Autumn Sale. Starting Oct. 13 guests will be able to make significant...

Winning the Tug-of-War – helping your direct bookings grow

Bengaluru, October 20, 2015: Travel research and booking is moving online - fast. It all started with the rail and airline. Today a vast majority of the airline and rail reservations are being made online. The trend has now...

​Nobel Chefs Mark Phoenix and Fredrik Forsell “stir up” Mumbai

Mumbai, October 20, 2015: The Consulate General of Sweden in Mumbai hosted an exclusive round table demonstration cum tasting with renowned Swedish Nobel Chefs Mark Phoenix and Fredrik Forsell aimed at creating awareness about the rich and diverse culinary...

Bite Club hits a key milestone with 1, 00,000 delivered meals

New Delhi, October 19, 2015: Bite Club, a Gurgaon-based marketplace for chefs has reached a significant milestone by selling 1, 00,000 meals within one year of its inception. A curated community of chefs offering home-style meals at affordable prices,...

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All secrets are spilled as “Secret Sauce for a Successful Restaurant”...

~ Bengaluru's most awaited restaurant owners conference, "Secret Sauce for a Successful Restaurant", returns with a bang ~ Bangalore, July 02, 2022: Not everyone reveals...

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