IAAPA Announces Special Events and Program Schedule for IAAPA Expo Asia 2019
New Delhi, April 14, 2019: IAAPA invites attractions industry professionals from around the world to take part in several professional networking opportunities and impactful education programs during IAAPA Expo Asia in Shanghai, China, 11-14 June 2019. More than 8,500 participants are...
A Goan twist to your Sunday Brunch at the Square, Novotel Pune
Pune, April 14, 2019: With the advent of summer, a trip to the tropical land of Goa is a must, but if a getaway is not your list right now we got you covered! The Goan Theme Brunch curated by The Square, Novotel brings to the...
Bring Easter alive with an array of Goodies at Hilton Bangalore Embassy GolfLinks
New Delhi, April 14, 2019: There is no better way to dive into the festive spirit than bringing home the taste of Easter, at re:cess we have all it takes to make your Easter even more special. Choose from...
Artsy April at Kangan by The Westin Mumbai Garden City
New Delhi, April 14, 2019: This April, The Westin Mumbai Garden City has been transformed into a haven for art & food connoisseurs. The unique showcase titled 'Shades of Asia' juxtaposes a curated collection of Indian and Vietnamese art...
Dine like a Bong at the ‘Sonar Bangla’ food festival at The Square, Novotel...
New Delhi, April 14, 2019: Sonar Bangla' a food festival inspired from Bengal- a land best known for its literature, music, and food, will be hosted over dinner at the Square, Novotel Pune from April 12 to April 21. Get a glimpse...
Get the taste of Punjab at food festival by Radisson Blu Pune Hinjawadi
Pune, April 14, 2019: To celebrate the vibrant and rich culture of Punjab with a gastronomical expedition, Cafe Blu of Radisson Blu Pune Hinjawadi, is hosting a food festival over dinner. This festival will give foodies a chance to...
Discover Artisan Pasta only at Ministry of Food
New Delhi, April 10, 2019: Luscious, silken and delicious, you'll run out of adjectives to describe the sublime handmade pastas available only at Ministry of Food, Hilton Bangalore Embassy Golflinks. Hand rolled to perfection, with the freshest ingredients tossed...
A lavish affair at the Square, Novotel Pune’s ‘Vive la Desserts’ Sunday Brunch
Pune, May 04, 2019: The French have bestowed upon us some of the finest dishes; from wine, to cheese, to bread, they've mastered it all, but they say- leave it to the French when it comes to desserts because no...
Centara to showcase traditional Thai heritage through Songkran
Staff will don traditional Thai costumes to provide an authentic experience for Thai and international guests during the upcoming Songkran Festival holiday.
Bangkok, April 04, 2019: Centara Hotels & Resorts, Thailand's leading hotel operator,...
A Contemporary World Cuisine Pop up
New
Delhi, April 05, 2019: The
21st annual themed dinner of the Maharashtra State Institute of Hotel
Management & Catering Technology (MSIHMCT), Pune was celebrated on 30th
March 2019. 2019 also marks the completion of the institute’s 50 years in
imparting hospitality...
MOST COMMENTED
Vegetable, Sprouts & Oats Cutlet recipe by Chef de cusine- Indian-...
Ingredients
•Chopped carrots: 20gms
•Chopped beans: 20gms
•Green peas crushed: 20gms
•Home grown sprouts: 100gms
•Cottage cheese grated: 30gms
•Oats powder: 40gms
•Cumin: 5gms
•Ginger chopped: 5gms
•Green chill chopped: 5gms
•Salt: as required
•Hing:...
