New Delhi, April 14, 2019: Songkran, the Thai water festival is about cleansing, purification, and starting afresh! As homes are cleaned and Buddha statues are carried through the streets, InAzia, the signature Pan-Asian restaurant at Sheraton Grand Bengaluru Whitefield Hotel and Convention Center ushers in this auspicious Thai New Year with a specially curated food festival.
Chef Rungtiwa Sorlae crafts delicious and authentic delicacies to commemorate the occasion. Specialties like, Laab Gai (Thai Chicken Salad), Toong Tong (Deep-fried Meat Dumplings) and much more are the sumptuous treats that await.
Bring family, friends and celebrate a Thai New Year that bodes the spirit of purity and new beginnings, at Sheraton Grand Bengaluru Whitefield Hotel and Convention Center.
Venue: InAzia, Sheraton Grand Bengaluru Whitefield Hotel and Convention Center
Date: 13th – 15th April 2019
Time: Lunch: 12:oo noon to 3:00 pm
Dinner: 07:oo pm to 11:00
Price: Ala Carte
Corporate Comm India(CCI Newswire)