New Delhi, April 14, 2019: Songkran, the Thai water festival is about cleansing, purification, and starting afresh! As homes are cleaned and Buddha statues are carried through the streets, InAzia, the signature Pan-Asian restaurant at Sheraton Grand Bengaluru Whitefield Hotel and Convention Center ushers in this auspicious Thai New Year with a specially curated food festival.

Chef Rungtiwa Sorlae crafts delicious and authentic delicacies to commemorate the occasion. Specialties like, Laab Gai (Thai Chicken Salad), Toong Tong (Deep-fried Meat Dumplings) and much more are the sumptuous treats that await.

Bring family, friends and celebrate a Thai New Year that bodes the spirit of purity and new beginnings, at Sheraton Grand Bengaluru Whitefield Hotel and Convention Center.

Venue: InAzia, Sheraton Grand Bengaluru Whitefield Hotel and Convention Center

Date:  13th – 15th April 2019

Time: Lunch: 12:oo noon to 3:00 pm

Dinner: 07:oo pm to 11:00

Price: Ala Carte

Corporate Comm India(CCI Newswire)