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The Hotel Times
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Sujay S. Mungikar
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Appointments
Hyatt Place Aurangabad Airport appoints Sujay S. Mungikar as Head Chef
The Hotel Times News Bureau
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October 7, 2024
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Food & Beverages
Global Gastronomique via Sushi
The Hotel Times News Bureau
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October 20, 2019
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New Delhi, October 20, 2019: Sushi, a century-old japanese staple has become a modern classic and most widely-eaten food across the world. The dish...
India Today Conclave 2018 is back; World leaders to mull over...
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