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The Hotel Times
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Shangri-La Bengaluru Hosts a Rare Culinary Showcase of Murshidabadi Cuisine
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Shangri-La Bengaluru welcomes Executive Pastry Chef Abhinav Singh
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Shangri-La Hotel
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Welcome Spring at Shangri-La Hotel, Bengaluru
The Hotel Times News Bureau
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April 2, 2021
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Shangri-La Hotel, Bengaluru Celebrates Three Years Of Luxurious Expereinces On Its...
The Hotel Times News Bureau
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September 22, 2018
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Food & Beverages
Spice Capital Of South India Comes To Shangri-La Hotel, Bengaluru With...
The Hotel Times News Bureau
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August 2, 2018
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Hotel Update
Shangri-La Hotel, Bengaluru Joins Plastic Bag Free Day Movement
The Hotel Times News Bureau
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July 10, 2018
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News & Reports
Rise to a wellness morning on global wellness day at shangri-la...
The Hotel Times News Bureau
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June 9, 2018
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Appointments
Shangri-La Hotel, Bengaluru Appoints New Japanese Chef At Yataii
The Hotel Times News Bureau
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May 15, 2018
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Business News
Shangri-La Hotel Transports Lebanese Platter, Served In The House Of Royalties...
The Hotel Times News Bureau
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May 15, 2018
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New launches
Shangri-La Hotel, Bahrain to Open in Landmark ‘Bahrain Marina’ in 2022
The Hotel Times News Bureau
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April 28, 2018
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Bengaluru Hospitality Industry reacts to International Hospitality Day
The Hotel Times News Bureau
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April 26, 2018
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Hotel Update
Shangri-La Hotel, Bengaluru Presents The Magic Of Chinese Hand-Pulled Noodles
The Hotel Times News Bureau
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March 14, 2018
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November 17, 2017
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New Delhi, November 18, 2017: Spirit is an alcoholic beverage that is produced by distillation of grains, fruit, or vegetables that undergo alcoholic fermentation....
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