Hemant Oberoi Archives - The Hotel Times

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Launches

Sankalp Central park, Jawa Main Rd, Medar Block, Yadavagiri, Mysuru, Karnataka...

The Hotel Times News Bureau - August 17, 2017

Hotel Name: Sankalp Central park. Address: Jawa Main Rd, Medar Block, Yadavagiri, Mysuru, Karnataka 570020 Contact Person: Tel No: 0821 241 5477 Email: [email protected]...

Radisson Blu Goa wins the award for the most ‘Sophisticated getaway...

August 15, 2019

Tourism Minister attends the 108th session of UNWTO Executive council in...

May 29, 2018

Hotel Arihant, 3-3-54/To 9, Opposite Bank of India, Kachiguda, Station Road,...

October 17, 2015

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Bertolli appoints Celebrity Chef Ranveer Brar as its Indian brand ambassador

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How Koh Lanta Has Become Thailand’s Most Sustainable Tourism Destination

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July 14, 2016

Marketing your restaurant with Limited Budget: How to compete in a...

January 29, 2016

Italian Ingredients & Food

July 9, 2016

The Great Kabab Factory, Radisson Blu, Kaushambi brings “KABAB AROUND THE…

Radisson Hotel Group unveils Mandrem Beach Resort, a member of Radisson…

Join us at BLVD Club to commemorate Mother’s Day with an…

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Absolute Hotel Services India And Franchise India Announces It’s Partnership

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Bring in the New Year 2k20 Hawaiian Style at Sheraton Grand…

Eros Hotel Bolsters Security Measures with Appointment of Honey Kumar as…

Mr. Glen Dsouza, has joined Hyatt Centric Ballygunge Kolkata as the…

Rachita Sood appointed as the General Manager of Novotel Mumbai International…

Mr. Deepraj Mukherjee appointed as General Manager at The Westin Chennai…

Novotel Hyderabad Airport hosts Shaam-e-Sufiyana

Suba Group of Hotels in India selects Hotelogix Cloud to centralize…

Tourism and Hospitality Skill Council Unveils Report Highlighting Sector’s Demand and…

Chef Sandeep Sharma, and Chef Krishanu Dey, win the South Qualifying…

Tag: Hemant Oberoi

Chef Hemant Oberoi & Chef Ajay Chopra Launch Food-Tech Platform Knosh

Dolphy Lobo appointed as Executive Chef at Le Meridien Hyderabad

Chef Paul Kinny appointed as Director of Culinary, The St. Regis...

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