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The Hotel Times
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Kebab-e-Khaas returns to Cappella, The Palomar by Crossway with a rich…
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SOTC Travel expands its distribution across 53 cities, inaugurates its landmark…
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Dusit Hotels and Resorts launches ‘A Night on Us,’ giving…
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Chef Kunal Kapur Brings Pincode to Bengaluru, Celebrating India’s Regional Flavours…
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IPL Nights Just Got Bigger at Twist: Match Time Meets Party…
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Garden Café Rings in Poila Baishakh with Comforting South Indian Classics
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An Afternoon of Stories at LOYA, Taj West End, Bengaluru
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Courtyard By Marriott Pune Chakan Elevates Guest Experience with Renewed Focus…
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THE SERAI RESORTS ANNOUNCES RESUMPTION OF SAFARIS AT BANDIPUR AND NAGARHOLE…
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Memories of China, Taj MG Road Bengaluru Brings Alive a Legacy…
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The St. Regis Mumbai, appoints Radhika Mathur as the director of…
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Novotel Pune Appoints Kashyap Ruparel as Director of Operations
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Mr. Hakimuddin Kanorwala has joined Suba Hotels Limited as Chief Finance…
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Etihad Supercharges U.S. Network: Chicago Goes Double Daily as Charlotte Rises…
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JOALI Maldives To Host Indian Chef Radhika Khandelwal for an Exclusive…
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A Memorable Easter Brunch at Mynt, Vivanta Bengaluru Whitefield
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IPL Nights Just Got Bigger at Twist: Match Time Meets Party…
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Hotel Update
Enjoy a Memorable Christmas Holiday at Hard Rock Hotel Tenerife
The Hotel Times News Bureau
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December 7, 2018
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Cremica unveils new campaign for Cremica Sugar Crackers
The Hotel Times News Bureau
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November 4, 2019
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New Delhi, November 05, 2019: North India’s major biscuit and confectionary brand Cremica has released an ATL campaign to mark the launch of Cremica...
Chancery Pavilion notches up the beer game in Bengaluru with the...
November 29, 2018
Shangri-La Hotel, Bengaluru Launches Hype, Its New Bar-Lounge in Bengaluru
June 1, 2016
Amandeep Singh Khurana appointed as the Restaurant Manager for The Newly...
December 23, 2019
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Hotels & Resorts
Grace Bay Resorts Acquires Point Grace Boutique Hotel in Turks And...
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The 17th Chandiwala Hospitality Ensemble
Food & Beverages
Experience the diverse East Asian flavours at Foodhall
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