New Delhi, December 15, 2016: “Chinese food tries to engage the mind, not just the palate and Mr. Chow’s has got some really exceptional Chinese cuisine to excite food connoisseurs. Mr. Chow’s was born out of the need for healthy, hygienic Chinese food. At Mr. Chow’s the chefs take great care to ensure the food is cooked with the freshest of vegetables and choice of meals in low cholesterol oil. The chef’s recipes are blended with high end imported ingredients.
The ‘delivery only’ authentic Chinese food chain is the brainchild of two seasoned hospitality professionals Mr. Rahul Velkar and Mr. Sandeep Talaulicar. Chef Daned Yee (Kenneth), a veteran Chinese chef has curated the menu at Mr. Chow’s. With their innovative and delicious food they have successfully integrated their vision into three stores Bandra, Prabhadevi and Colaba.
Mr. Chow’s has introduced a new menu with wide choice of delicacies in Vegetarian, Chicken, Lamp, Prawns and other Sea Food Specialties.
Delivery Time:
11:00 am – 3:00 pm
6:00 pm – 11:00 pm
Delivery Points:
1)Across South Mumbai
2)Central Mumbai
3)Western Suburbs – Bandra to Andheri
Keystones in Mr. Chow’s Kitchen:
Best and wholesome ingredients used in cooking process.
100 % pure Sunflower Oil used which stands seconds in health ratings after Olive Oil.
100% no MSG upon request
First combo meal designed for singles or office going professional
All water used comes from Reverse Osmosis filters
All vegetables washed in Potassium Permanganate upon arrival
Minimum freezing capacity in every kitchen to ensure fresh daily purchase of ingredients
All packaging material is reclaimable and microwave safe
International standard certified chemicals used to clean surfaces and equipment.
Corporate Comm India(CCI Newswire)
