Mumbai, December 20, 2016: Christmas is here! It is time to spread smiles, exchange gifts, spread love and joy among your near and dear ones. Hotel Sahara Star with its exceptional hospitality invites you and your family to unbox a one of its kind experience with delectable food, surprise gift and live entertainment. It is time to raise a toast marking the Christmas celebrations and upcoming new year. The celebrations begin at Earth Plate – The Global cuisine restaurant, which is all decked up in the Christmas theme to treat you for a luxurious gastronomical extravaganza.
Celebrations begin with the Christmas eve dinner on 24th December 2016. Chef Rupesh and Restaurant Manager Harish Dosad will curate main entrees that include Braised red cabbage, buttered water chestnut, new potato and Brussel’s sprout, which are traditionally consumed during the festival. Guests can enjoy the eve dinner with exquisite House Port Wine.
The celebrations continue on the D day i.e. 25th December 2016, with a special buffet brunch that will include various meat dishes and main entrees comprising of Honey glazed ham, roast turkey, Buttered Water Chestnut, Braised red cabbage, New potato and Brussels Sprout. Christmas is incomplete without desserts. The buffet brunch will also host some mouthwatering pudding and Christmas theme based desserts. The menu will also include beverages specially conceptualized for the occasion which will include Wines, Christmas Shooters and Cocktails such as Martinis, Kir Royale, Sangria, Ghluwein, Belini, Mimosa, etc. Mocktalis like Rasberry lemonade fizz, Watermelon Mint Cooler and Aerated drinks will also be the part of the brunch.
Patrons are also invited to spend the Christmas evening with their family at an amazing ambience and enjoy the specially crafted dinners for the occasion. Vegetables and main entrees that are traditionally consumed during the festival which include Braised red cabbage, Buttered water chestnut, New potato & Brussel’s sprout will be the key highlight of the dinner buffet. Guests can also enjoy the dinner with some House port wine.
Have a holly jolly time as you treat yourself and your loved ones to the scrumptious brunch and dinner, as Santa comes around delighting all the children with Christmas goodies. That’s not all, special Christmas Carols will fill the air with festive spirit. Apart from the special brunch and dinner, patrons can buy some delicacies and delights like Plum Cakes, Plum Pudding, Cookies, Ginger bread and much more from The Bakery Shop at the Hotel.
Come and unleash the taste buds this Christmas at Hotel Sahara Star!
Details:
· CHRISTMAS EVE DINNER (24th December 2016, 7pm to 12 am)
Price: Rs. 1990/- All inclusive with a glass of House port wine
· CHRISTMAS BRUNCH (25th December 2016, 12.30pm to 4pm)
Price: Rs. 2,500 plus taxes for non-alcoholic buffet & Rs. 3,250 plus taxes for alcoholic buffet
· CHRISTMAS DINNER (25th December 2016, 7pm to 12am)
Price: Rs. 1990/- All inclusive with a glass of House port wine
Terms and Conditions:
Aamby Valley EC’s members to get 15% discount, Discounts will be applicable only on Food & Soft Beverage. No complimentary vouchers to be accepted. No discount will be applicable for FHRAI & H&RA card members.
Reservation & Information on:
022 39807444
Email:[email protected]
Venue: Hotel Sahara Star
Opp. Domestic Airport,
Vile Parle (East)
Mumbai 400099
Corporate Comm India(CCI Newswire)
