OrgTree, a farmer-friendly company, reaches out to health-conscious community
· KIRU, a healthy millet snack, is orgTree’s first foray into providing an alternative to unhealthy and nutrition deficient foods. Bangalore, November 19, 2016: Recognising the growing need for healthy snacks in Indian cities OrgTree introduced Kiru, a healthy...
The Suryaa, New Delhi hosts age old ceremony of ‘Cake mixing’
~Patrons and guests had a memorable experience~New Delhi, November 13, 2016: The Suryaa, New Delhi hosted the Cake-mixing ceremony to mark the beginning of warmth and cheer of Christmas. The festivity started with the cake-mixing ceremony followed by greetings...
GET YOUR CHOPSTICKS READY FOR “Ramen and Yakisoba Festival” at SAKURA at The Metropolitan...
New Delhi, November 11, 2016: Nothing beats a delicious well-crafted Japanese noodles full of exotic veg and non-veg flavors on a pleasant November evening. Savor the comforting but hard to resist sumptuous ‘Ramen & Yakisoba’ noodles menu done by the...
Olympic Wrestler Yana Rattingan leading Chef in London cooks Kadai Paneer In India
New Delhi, November 11, 2016: Pro wrestling announces its season 2 starting in December, with which Wrestler Yana Rattingan who was also recently at the fashion show, surprised everyone by cooking Kadai Paneer at a hotel in Chandigarh announcing how...
Kebab Festival at VITS Luxury Hotel
New Delhi, November 11, 2016: VITS Luxury Hotel is hosting Kebab festival that brings the rich culinary food of this upcoming winter season on a plate. VITS, Executive Chef Hemant Sawant has curated the menu with some exclusive menu...
Cake Mixing Ceremony hosted at Hyatt Regency Chandigarh
Chandigarh, November 09, 2016: Hyatt Regency Chandigarh kick started Christmas festivities in style with the traditional cake mixing ceremony at the terrace of Hotel’s Italian specialty restaurant Piccante. Spreading the cheer along with the Chefs, the ceremony invited the...
Fondue Festival at VITS Luxury Hotel
New Delhi, November 08, 2016: VITS Luxury Hotel is hosting fondue festival that brings the rich culinary food of this festive season on a plate. VITS, Executive Chef Hemant Sawant has curated the menu with some exclusive menu like...
Khichdi Festival at VITS Luxury Hotel
New Delhi, November 08, 2016: VITS Luxury Hotel is hosting Khichdi festival that brings the rich culinary food of this upcoming winter season on a plate. VITS, Executive Chef Hemant Sawant has curated the menu with some exclusive...
Thomas Cook hotel concept selects Busy Rooms CRS
Pieta, November 08, 2016: Last week Busy Rooms CRS finalized a deal with Thomas Cook´s hotel brand SENTIDO Hotels & Resorts after participating in an official RFP process alongside traditional CRS providers. The deal sees an initial 68 hotels...
Hot off the grill : KFC’s all new Smoky Grilled Chicken and Smoky...
New Delhi, November 04, 2016: KFC just added two delicious new offerings to its menu – KFC Smoky Grilled Chicken and Smoky Grilled Burger. The Smoky Grilled Chicken is juicy chicken marinated in a signature smoky sauce and topped...
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Raise a Toast to 20 Twenty with Four Points by Sheraton...
National, December 25, 2019: Four Points by Sheraton Mahabalipuram Resort and Convention Center brings to you an incredible line up of exciting activities to...
