New Delhi, June 20, 2019: Odisha’s rich culture is reflected in its simple and robust food. Explore the opulent flavours of Odisha as the aroma wafts through the air at Feast, Sheraton Hyderabad Hotel Gachibowli.
The expert gastronomists will craft a platter of authentic and luscious culinary delights from the eastern state of India. Patrons can expect lip-smacking signature dishes like Pilaf, Khicede, Chugudi Malai, Macha Ghanta, Dalma and much more. End your Odiya expedition on a sweet note with an array of desserts like Chenna podo, Chenna gajja, Monda peetha, Aarisa, Kakara.
The team at Feast is sure to tempt you with a plethora of delicacies that are quintessentially Odiya in every bite. Come and experience a truly authentic meal at Sheraton Hyderabad Hotel Gachibowli.
Venue: Feast, Sheraton Hyderabad Hotel Gachibowli
Date: 20th – 29th June 2019
Time: 7:00 pm – 11:00 pm
Price: INR 1,750 ++
Corporate Comm India(CCI Newswire)
