New Delhi, October 25, 2019: Diwali is definitely one of the most awaited festivals of the year; it is not only the festival of lights but also an occasion to savour delicious food and sweets. The Westin Kolkata Rajarhat is all set to present to its patrons an extravagant Diwali brunch at their all day dining Seasonal Tastes.
The hotel’s enthralling offerings will capture the essence of this special time of the year with an innovative brunch featuring chef’s crafted menu and multiple live counters to enjoy with friends and family while joyfully spreading festive greetings of the season.
The property will offer a breathtaking menu with a wide range of cuisines to satiate your taste buds. The team of chefs have designed an elaborate and extraordinary special Diwali brunch to savour. Appetizers would include dishes like ‘Tilasmi machi tikka’, ‘Ambi paneer tikka’, ‘Badami dahi ke kebab’, ‘Choley Kulche’. Beside these special delicacies, the Indian station will serve some of the regular favourites like ‘Kosha mangsho’, ‘Alleppey Fish Curry’, ‘Dal batichurma, ‘Butter chicken’ will be available for the guests. From the Western station sample the ‘Chicken roulade’, ‘Broccoli and corn crepe’, ‘Pumpkin and zucchini parmigiana’, ‘braised baby lamb with creamy truffle polenta’ and more the relish.
Don’t forget to save some space for sinful desserts like ‘Haridwar ka malai Dudh’, ‘Rabrimaalpua’, ‘Imriti with Rabri’, and lots more.
Rekindle the festive season with a scrumptious brunch including delicacies encircling an array of sparkling Indian and global fare and make this Diwali even more delightful.
Corporate Comm India (CCI Newswire)
