Bengaluru, April 13, 2016: The festival of harvest and abundance is right around the corner and Four Points by Sheraton Navi Mumbai, Vashi is organizing a special Baisakhi Feast to commemorate the festivities. Gorge on an array of authentic Punjabi dishes at the hotel’s multi-cuisine speciality restaurant; ASIAN KITCHEN. Experience the robust and vibrant flavours of Punjabi cuisine with an irresistible buffet menu.
The Punjabi Khalsama at Asian Kitchen will be served buffet style with extensive vegetarian and non- vegetarian options to choose from. Savour various delicacies and beverages priced @INR 1050 PLUS TAXES for the lunch buffet and INR 1250 PLUS TAXES for the dinner buffet.
The festival menu includes signature favorites like _Bhatti De Murgh, Sunheri Tandoori Gobi, Dhaba Mutton, Chole Bhature, _the all-time comforting _Sarson ka Saag Makkai de Roti Gud Makhan _and delicious desserts like _Malai Kulfi, Phirni, Sakar Pare_ and for the health conscious, pick from a range of exotic cut fruits with mint and honey.
Bring in this Baisakhi the traditional way at ASIAN KITCHEN, FOUR POINTS BY SHERATON NAVI MUMBAI, VASHI!
DATE: Wednesday,13th April 2016
TIMINGS: Lunch – 12 PM to 4 PM
Dinner – 7 PM to 11 PM
VENUE: Asian Kitchen, Four Points by Sheraton, Plot 39/1, 6 To 15, Sector 30A, Vashi, Navi Mumbai.
Corporate Comm India (CCI Newswire)
