Mumbai, February 17, 2021: This February JW Marriott Mumbai Sahar is all set to showcase its culinary artistry and delight guests with an exclusive and exotic ‘Truffles Menu’ at Romano’s, the Italian specialty restaurant from 20th to 28th February 2021.
Truffles, the seasonal delicacy known for its aromatic flavor and unique texture is a rare ingredient specially the Winter Black Truffle which is highly sought after for its earthy, subtle aroma, and a taste once described as a mixture of “Chocolate and Earth”.
Chef Roberto Zorzoli and his team are all set to offer guests a novel, intensely aromatic and opulent experience with their signature truffle-laced dishes and recipes as part of the Truffle Story menu at Romano’s.
Experience a burst of unique flavors through our curated Truffle menu featuring traditional ingredients, family recipes to create memorable and unique Truffle dishes such as Polenta Funghi E Tartufo ( Baked Polenta , Wild Mushrooms Ragout, Fresh Truffle Shave), Pizza Funghi E Tartufo ( Fresh Ricotta Cheese ,Truffle Paste , Chives , Fresh Truffle Shave ) , Risotto Porc Ni E Tartufo ( Carnaroli Risotto, Mushroom of the Apennines ,Fresh Truffle Shave), Pasta All Uovo E Tartufo (Classic artisan Pasta with emulsified Truffle Butter, flat Parsley and Fresh Truffle Shave), Tagliata E Tartufo ( Finely Sliced, Pan Grilled New Zealand , Oak Fungus and Rocket Salad , Fresh Truffle Shave ).
Indulge in our bespoke limited – edition menu of Truffles with family and friends at Romano’s JW Marriott Mumbai Sahar.
A Snapshot of Truffle Menu at Romano’s :
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20th – 28th February, 2021 |
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06:30 pm – 11:30 pm
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A la carte menu
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For reservations, call 022 6882 8661 or +919930512587
Guests can scan the menu digitally by using the QR codes and place an order of the dishes they would like to savor with the server. Social distancing is maintained between tables while all guests are also encouraged to maintain a safe social distance. With Marriott International’s initiatives, the hotel follows enhanced safety and hygiene protocols at every stage of a guest’s journey. The renewed dining experience has been thoughtfully curated, keeping in mind a contact-less experience.
Corporate Comm India (CCI Newswire)
