New Delhi, October 02, 2016: VITS Luxury Hotel is hosting ‘Navratri’ Food Festival that brings the rich culinary food of this festive season on a plate.
Executive Chef Hemant Sawant has curated the menu with some exclusive menu like Samrat Pulav with Dahi Kadi & Jeera Aloo, Sabudana Thalipeeth with Saffron Aloo, Fasting Kachori with Fruit Salsa, Yam & Sweet Potatoes Tikki with Fruit Salsa.
So, this Navratri get enthralled by spectacular and one-of-the kind Poolside dandiya and twirl to the most energetic Dandiya beats.
Date: 1st – 10th Oct 2016
Venue: VITS Hotel, Andheri Kurla Road, Andheri (East), Mumbai – 400059.
Tel: 9004852996/ 8108158494
Price: Dinner Buffet at Rs 799 AI & Navratri special Thali at Rs 599 AI .
Time: 7.30 pm to 11.30 pm
Corporate Comm India(CCI Newswire)
