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Bengaluru, January 22, 2016: The Crude House Cafe is cooking up a storm! As the name suggests “the crude” the ambience is raw & quite artistic. Every nook & corner is designed with passion& creativity making it a work of art. This is what makes TCHC stand out inthe bustling cafe lane of Tagore Garden.

TCHC has been operational since December 2015, set up in D Block, Tagore Garden, Cost for two being Rs. 700 for two people (approx.). The wall full of oil pressure gauges, petrol hose water dispenser, bar roof, interesting placement of black bicycles making the ambience a vision to vouch for . The cafe has classic red chairs with black,brown, white &red setting the tone in place.Intricately designed menu with North Indian, Continental, Chinese, Italian delicacies, Crude Café is a perfect space for food and music lovers. It has veg &non-veg food, bar,hookah,fully air-conditioned with free wifi available.Specializes in figerlicking food with a twist-Desi Pizza, ShammiPao, Greek Salad,Butterfly Prawns & Crude’s special fuel being the signature drink.TCHC loves all genres of music which can be seen in the most phenomenal music playing a plethora of memorable songs. The cafe organises a special Saturday night with bands creating magic on stage.TCHC has fantastic food, exotic drinks & heavenly hookah. With the perfect combination ofmouth watering food, dynamicdrinks, mesmerising music The Crude House Cafe is carving a path of its own!

HemantKashyap, a restaurateur is a young 25 yrs old entrepreneur who has stepped into the casual dining business with “The Crude House Café” being his first project. He is a Bachelor of Fine Arts graduate with passion for filmmaking. His strength lies in the innovative & present day concepts from the mind of a promising entrepreneur.

Taking his doughty steps in experimentation Hemantintroduces Delhi to one of the most Kicky hangout spot of West Delhi, by the name of "The Crude House Cafe" in Tagore Garden.

"Serving the most challenging Flavors and quality, my eatery rocks offering a Multi cuisine menu, right from food to management our customers are loving us in every aspect." says Hemantwith all seriousness. The Café has candid interior, lip smacking food, exotic drinks, heavenly hookah, mesmerizing music to offer a memorable experience for its customers. Hemantkashyap is a zealous, enthusiastic,humble man with a creative mind, positive attitude ,pleasant nature and a fore runner in creating next gen cafes.

With high aims and Dreams Hemantplans to launch another branch of the “ The Crude House Café “ in a span of 2-3 years.

Corporate Comm India(CCI Newswire)   

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