New Delhi, August 15, 2016: Ashutosh Garg is the Food & Beverage Manager at DoubleTree by Hilton Pune-Chinchwad.
An industry veteran having more than 11 year of experience, Ashutosh has associated with some of the best hotel brands in the country, Including Le Meridien, Jay Pee Palace Agra, IHG Delhi, Radisson Noida, Four Points by Sheraton. In his new role, Ashutosh will be responsible for the overall operation & management of the entire specialty restaurant, Bar and banquet events. He will also play a key role in concept creation, business plan, budgeting, staff recruitment, training, vendor development, marketing & F&B positioning. His operational duties will involve revenue generation, customer satisfaction, employee engagement and corporate compliance.
Corporate Comm India(CCI Newswire)
