Category: Latest
New Delhi, December 01, 2017- Sometimes you just walk into a restaurant and know that it's going to be a great experience! Exactly the feeling when you enter Auntie Fung's - a bright cozy corner on the first floor of Galleria Market. An ode to Asian street food, Auntie Fung's blends culinary finesse with perky and cheerful interiors to promise you an unforgettable gastronomical journey through the bylanes of South East Asia.
Hand painted wall graffiti, carefully selected display of curios from across Asia and happy winter sunshine gives Auntie Fung's a warm & casual ambiance. The menu is a hand curated selection of local street food favourites with authentic Asian flavours, gathered from the owners experiences of their travels across South East Asia.
Breaking away from the traditional Asian restaurants, a meal at Auntie Fung's, has an eclectic variety - the Pho & Banh Mi from Vietnam, Khowsuey from Burma, curries from Thailand, Laksa from Malaysia, Nasi Goreng from Indonesia, Yakitori from Japan & of course an array of specials including the yummy Char Siu Bao from good old China!
The other top draws are their Cambodian Chicken Wings, Teriyaki Glazed Mushrooms, Crispy Chilli Pork & juicy Dimsums.
Fresh ingredients, avant garde combinations and their heartwarming décor make Auntie Fung's secure a sure spot in every food aficionado's wish list.
Address- Auntie Fung's- SF - 97. Galleria Market. 1st Floor, Corner Block. DLF Phase IV. Facing the Main Road. Gurgaon - 122002.
Time- 11.30 AM till 11 PM
Meal for two- INR 750
Bookings- Hunger Helpline : 9650234455
Date- December 01 to December 15, 2017

Corporate Comm India(CCI Newswire)
Category: Latest

Now Authentic Thai & Chinese Dishes to Tingle Taste Buds Of Lucknowites

Lucknow, November 29, 2017: Lucknow city has a penchant for welcoming new culinary experiments with open arms, and in order to fuel this gastronomic flamboyance of the city, Hyatt Regency Lucknow is launching Lukjin, its grand Thai and Chinese specialty restaurant. In one of its kind hospitality endeavors in city, Lukjin will serve authentic Southeast Asian dishes and feature exotic décor. The restaurant offers 68 seats with 2 Private dining spaces with a lot of natural light. An exclusive tea bar with tea varieties from eastern regions of Thailand and China will be served in a very traditional way.

When Thailand was under the threat of being attacked by Burma, China came to their rescue. In return for their support the Thai King opened the boarders of Thailand to give residency to the Chinese. Most of the Chinese that moved to Thailand at that time were male and they married the beautiful Thai girls. To this day this mix of Thai and Chinese children are known as Luk-Jin. LukJin restaurant celebrates the recipes of this minor community and promises to bring the authentic flavors of Luk-jin as the head chef for the restaurant will be Daratphong Sukmee, the direct descendant of this unique community.

Set to launch the extraordinary dining concept, Kumar Shobhan, General Manager, Hyatt Regency Lucknow says , “With Lukjin, we aim to not just introduce Southeast Asian cuisine, but to redefine it for the city dwellers. The restaurant will feature exotic ambience along with authentic Thai and Chinese dishes, something which has never been seen be Lucknow before”.

Traditional recipes, authentic flavors and modern cooking complement the contemporary ambience of Luk-Jin. The menu, finely crafted by Chef Daratphong Sukmee includes a selection of Thai and Chinese soups, wok noodles and rices, spicy curries, small plates, traditional drinks, cocktails and desserts. The bartenders will prepare authentic cocktails and non-alcoholic drinks for guests which will complement the food. A selection of Asian beers is another USP of the restaurant.

Thai and Chinese are one of the most popular cuisines in the world and are known for offering an astonishing blend of delicious food along with a pleasant visual and olfactory experience. The presentation of dishes is colorful and rich with varied textures. The cuisines are particularly famous for spicy curries, heavy use of coconut milk and fresh seafood. The attractiveness of the food and the richness of distinct flavors make Thai and Chinese a dining experience that can’t be missed.

“Food is no longer about just filling up your stomach but about pleasing the taste buds and overall senses. Our culinary experts team headed by Chef Daratphong Sukmee, is going all out to present innovative dishes to arouse our patrons’ curiosity and make them delve deeper in the delight of delectable Thai and Chinese cuisines. The dishes that we will offer in Lukjin will be as authentic as possible”, said Walter Pereira, Director of Food & Beverage, Hyatt Regency Lucknow.

Lucknow has a penchant for welcoming new culinary experiments with open arms and Lukjin will fuel this gastronomic flamboyance of the city further. Hyatt Regency Lucknow is one of the biggest names in the hospitality industry of Lucknow city and enjoys huge number of fan following. The hotel is renowned for rendering fine quality dining experience, state of the art facilities and organizing innovative events and food festivals. Lukjin is another gem in Hyatt’s long list of accomplishments which have led it to become the most talked about hotel chain the city.

Corporate Comm India(CCI Newswire)

Category: Latest

New Delhi, November 29, 2017: Nando’s , the South African chain of restaurants serving the world-famous flame-grilled PERi-PERi chicken,has launched an exciting new Pulled Chicken product range at Rs.195. The new additions include Pulled Chicken& PaneerTigela (Saucy vegetables on a bed of Nando’s spicy rice), Pulled Chicken Burger, Pulled Chicken Pita and Pulled Chicken Wrap.

Speaking on the launch, Shivani Sharma, GM Marketing, Nando’s India said, “At Nando’s we love to cater for everyone. We are confident that this new range will work well foryounger people and help in drawing in newer customers. With the new Pulled Chicken range, the customer can enjoy the Nando’s restaurant experience andsignature flame grilled PERi-PERi chicken. This new range is exceptionally good value and carries all the promise of Nando’s quality.”

The marketing campaign to announce this new range includes print, radio, digital and OOH mediaacross 4 cities. The campaign will run PAN India till 10th December 2017.

“Over the yearsthere’s been an increase in market size, disposable incomes, as well asrise inthe number of dual income households coupled with greaterincidence of eating out. This makes it the right time for us to open ourselves to a larger section of customers who can nowenjoy the Nando’s experienceat a really attractive price point”, Shivani Sharma, Nando’s India added.

Nando’s opened four new restaurants earlier this year with more to come in the years ahead. Also, it now has an exciting new service model which makes customers feel at home while enjoying the Nando’s experience, with unlimited refills of their favourite soft drinks, frozen yoghurt and famous PERi-PERi sauces.

Corporate Comm India(CCI Newswire)

Category: Latest

New Delhi, November 28, 2017: Meliá Hotels International announced the addition of a new hotel to its portfolio in the United Kingdom, the INNSIDE Newcastle, that will join the three properties already operated in the UK (ME London, Meliá White House and INNSIDE Manchester), a key market for the company.

INNSIDE Newcastle will be the result of the development of a vacant office building on the banks of the River Tyne, with exceptional views over the river and its famous bridges. The hotel will open in 2019 with 160 rooms and all of the INNSIDE brand attributes, such as a restaurant and bar, lobby area, multi-functional lobby, fitness facilities and spaces for meetings and events.

INNSIDE by Meliá is the company's main bet for the urban segment and a great example of the current bleisure hotel trend, offering an innovative alternative for current work trippers, who seek to combine leisure and work, allowing them to maximize their moments as they work and trip their way around the world. For them, these hotels offer multi functional lobbies, creative meetings spaces, 24/7 exercise classes, endless Wi-Fi and relaxing wellness areas, among others.

Newcastle is one of the largest cities in England, located in the northeast of the country very near Scotland. With a splendid history (the city owes its name to the castle located on the wall built by the Roman Emperor Hadrian), Newcastle has a robust industrial base and a service sector that continues to grow. It also has numerous attractions for cultural tourism including the Tyne Bridge, Newcastle Castle, the Discovery Museum, and the famous St-James Park football stadium, among others. The city centre is excellently connected to both major international destinations via Newcastle International Airport, just 5 miles away, and regular train services providing access to the rest of the country in just a few hours.".

For Gabriel Escarrer, Vice Chairman and CEO of Meliá Hotels International, "of all of our brands, Innside by Meliá is the one that has had the highest growth over the last five years, at the same time becoming increasingly international thanks to its customer value proposition and high profitability. That is also the reason it is attracting investors and hotel owners all over the world. We were very keen to add this hotel to our portfolio, offering visitors to Newcastle an unbeatable design and location as well as the characteristic Innside hotels' informal yet efficient service combined with smart technology."

Corporate Comm India(CCI Newswire)


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