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New Delhi, October 11, 2017: Sustenance, a natural foods brand has a range of delicious and wholesome gluten free granola that is simply irresistible. The brand has now forayed into the retail space in collaboration with Foodhall where they are debuting with three great new flavours - Cranberry almond, quinoa pistachio apricot and chocolate coconut pecan! The new flavours will be retailed exclusively at Foodhall stores nationally.

Announcing the launch, Richa Talwar, Founder, Sustenance, says "We are delighted to collaborate with Foodhall to launch our exciting new flavours of handcrafted granola. Sustenance granola has received overwhelming response and we continue to have a fiercely loyal following spread across the country. It is our endeavor to reach out to a wider audience through our association with Foodhall"

"At Foodhall, we are committed to every product we display and sell. Now with Sustenance the commitment just got further endorsed... making natural, gluten free and yummy granola reach Foodhall's customers. We are eagerly waiting for the products to hit our shelves, says Swasti Aggarwal, Food Strategist, Foodhall.

Sustenance handcrafted granola is gluten free, packed with nuts & seeds, 100% natural and sweetened with locally sourced organic honey. Each batch is hand mixed and baked in small batches at low temperatures to give it a nice crunch and toasty flavour. Sustenance uses a unique blend of wholesome and all natural ingredients to create a range of granola that tastes better and is healthier than any other big brand version available in the market today.

Its gluten free, vegan, 100% natural and refined sugar free makes it a healthy choice for you and your family. Sustenance granola is wonderful when paired with yogurt or milk, spooned over ice creams or sprinkled on salads. It's perfectly delicious to eat straight from the jar as well. Makes for a wholesome way to start your mornings, pre or post workout snack to give you the energy boost you need or to deal with the mid-day slump.

For more information/ menu on Sustenance Food Granola visit http://sustenancefood.com/brea kfast-bowl/ Visit:ttp://sustenancefood.com/

We enclose detailed press release and pictures. We would appreciate if you can feature the same. Also keep us updated if you would be interested in review of Sustenance Granola. We can send you pack with three flavours.

Corporate Comm India(CCI Newswire)
 
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New Delhi, October 11, 2017: Jaypee Greens Golf & Spa Resort is all set to add a special sparkle to your Diwali with a wide range of luxury bespoke Gift Hampers from Baker’s Studio, starting at just Rs 399 and going upwards till Rs 3500.

One can choose from a delightful assortment of sweets, cakes, chocolates and cookies and other sweet treats to create an irresistible sinful hamper for your loved ones. The Diwali hampers are available in five different packaging and will be appreciated by all age-groups.

The Basket contains:

Dry box of cake, flavored wafer sticks, box of cookies & chocolates, sesame cake, a can of olives, spray candy, handcrafted chocolates, choco-cinnamon rolls and much more.

Price: INR 3500+ taxes

INR 2500+ taxes

INR 1499 + taxes

INR 1299+ taxes

INR 1199+ taxes

INR 399+ taxes

What’s more? One can also customize the hampers according to their tastes and preferences. There are lots of delectable add-ons like dry cakes, giant cookies and more than one could choose from.

Corporate Comm India(CCI Newswire)

 
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Awarded for bagging three consecutive National Awards for Best Tourism Also wins 10 national tourism awards

New Delhi, October 04, 2017: Madhya Pradesh has become the first state in the country which has bagged the Best Tourism State National Award since three consecutive years. Madhya Pradesh Tourism was conferred the Hall of Fame Award in New Delhi on the 27 th September 2017. The award was given by the President Shri Ramnath Kovind at a grand ceremony organized at VigyanBhavan to Minister of State for Tourism (Independent Charge) Shri Surendra Patwa, Chairman of State Tourism Development Corporation Shri TapanBhoumik and Secretary Tourism Shri Hariranjan Rao. The award carries a trophy and a citation. Union Minister of State (Independent Charge) for Tourism and Information Technology Shri K.J. Alphons was also present on the occasion.

Madhya Pradesh has bagged 10 awards simultaneously on the occasion of World Tourism Day today. The State bagged the Most Innovative Tourist Product award for ‘Hanuwantiya Jal Mahotsav’ and Best State for Adventure Tourism. While Chanderi was adjudged the Best Heritage City, the Best Tourist Friendly Railway Station award went to Ujjain Railway Station and Best Civic Management of a Tourist Destination of India was awarded to Khargone. The English Coffee Table Book published by M.P Tourism Board won national award for Excellence in Publishing.

Similarly, Madhya Pradesh also received the national award for Film Promotion Policy in Best Film Promotion Friendly State/Union Territory. The Hindi brochure published by Madhya Pradesh Tourism in Simhastha 2016 has bagged national award for Excellence in Publishing in Hindi. Best Wildlife Guide national award was bagged by Shri Saib Khan of Pachmarhi.

Today happens to be the most important day for Madhya Pradesh Tourism as it bagged 10 prestigious awards at a grand ceremony in New Delhi. It may be noted that Madhya Pradesh Tourism has bagged national awards for the third consecutive year in the field of tourism. Madhya Pradesh Tourism was awarded in 5 categories last year and 6 in the year before last.

It may be noted that Madhya Pradesh is home to amazing tourist sites, 3 world heritage sites, 2 jyotirlingas, historical and religious heritage sites, eco-tourism, national parks etc. that can mesmerize any tourist. Managing Director of M.P. State Tourism Corporation Smt. Chavi Bharadwaj, Additional Managing Director Dr. Shrikant Pandey, Executive Director Shri O.V. Choudhury and other officers were also present on the occasion.

Corporate Comm India(CCI Newswire)

 
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Mumbai, October 04, 2017: Mr. Karan Anand, Head - Relationships and Supplier Management, Cox & Kings Ltd. , was conferred the prestigious Gold Medal for Tourism (Médaille d'Or du Tourisme) by the French government during a special ceremony hosted at the French Consulate in Mumbai. This is the first ever Gold Medal given by the French government to an Indian in the tourism industry.

Mr. Anand was awarded the highly coveted gold medal by Yves Perrin, Consul General of France in Mumbai, for his pioneering contribution in promoting France in India.

On presenting the medal, Yves Perrin, Consul General of France in Mumbai said, “We are pleased to give the gold medal to Mr. Karan Anand for his efforts in strengthening touristic ties between our two countries. As the Consul General of France, I would like thank him for his distinguished work towards the promotion of France as a prime tourist destination.”

France has always been an aspirational destination for the savvy Indian traveller and Cox & Kings has been the pioneers in opening up attractions and destinations to suit the Indian traveller. Among the notable achievements, the leading travel group has been the first ones to serve Indian cuisine at the Lido, facilitate exclusive tie-up with the Grevin Wax Museum, introduce Parc Asterix---the amusement park, opened Bordeaux for wine tours and successfully open the Charmonix Mont Blanc region to the Indian market.

Mr. Anand in his advisory role with Atout France has consistently played a key role in advising the French tourism industry on the dynamics of the Indian market and to harness the potential that lay in store.

Sheetal Munshaw, Director – Atout France , added, “We are absolutely elated that Mr. Anand is the first Indian recipient of this prestigious gold medal in tourism conferred by the French Republic. Mr Anand has been a great friend of France since several years and has actively contributed to the evolution of tourism to France. He has lent his expertise consistently and has over the years willingly extended his unwavering support to showcasing destination France in his capacity as member of the Advisory Board for Atout France. Our association with Cox and Kings has resulted in many innovative promotional programs showcasing the myriad experiences France has to offer. The role of Cox and Kings in introducing new destinations such as Chamonix Mont Blanc, the Grevin Wax Museum in Paris has been instrumental in our showcase of France. In 2016, a joint collaboration resulted in the creation of a first ever gastronomic brochure dedicated to France which perfectly celebrated the versatile flavours of French cuisine.”

The Gold Medal for Tourism (Médaille d'Or du Tourisme) recognizes individuals, whether French or non-French, who have contributed effectively to the development of tourism and related activities through their voluntary contribution or professional value and in strengthening bilateral relations.

 

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