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Gurugram witnesses a Sweet Revolution as Academy of Pastry Arts organizes Indian Pastry Forum,...

Gurugram, April 03, 2017: Academy of Pastry Arts, an International pastry school offering world class training to the aspirational young Pastry chefs, is set to enthrall people of Gurugram by organizing Master Classes hosted by prolific chefs with immense...

GST rate on admission to entertainment meccas and artful dance and so on, diminished...

New Delhi, February 09, 2018: In its Gathering hung on eighteenth January, 2018, the GST Board had suggested diminishment of GST rate on administrations by method for admission to Carnivals including amusement parks, water parks, moonlight trips, carousels, go-trucking and...

Seafood Saturday at LUSH

New Delhi, November 08, 2019: Renaissance Bengaluru Race Course Hotel brings to you the best of seafood as they introduce 'Seafood Saturday' at their much-loved restaurant, LUSH. Available from 9th November onwards, get in the swim of the weekend with your family...

Salt of the Earth Expands Capacity for Reduced Sodium Solutions

Salt Reduction Trend Drives Companyto Invest US$1 Million Atlit, December 06, 2016: Salt of the Earth Ltd. expands production of its all-natural“Mediterranean Umami”clean-label sodium-reduction ingredient.The company’s US$1 million investment in production facilities is nearing completion. Following the successful...

Ohris Group launches Happy Takeaway, a new vertical of business at four locations in...

Hyderabad, July 19, 2020: As the COVID-19 pandemic continues to impact business, the restaurants are inventing new ways to serve customers. The Hyderabad based, 44 years well-known brand Ohris Group, announced a new Takeaway vertical branded 'Happy Takeaway'. Ohri's Happy...

‘People may finally become more wary of quality and hygiene than price’ – Suresh...

New Delhi, April 10, 2020: Since the Coronavirus outbreak has caused a major disruption in the food industry, Indian food culture may not remain the same as before. Suresh Nanda opines on the possible changes as an aftermath of...

Jumeirah Restaurant Week Is Back… Bigger And Better Than You Have Ever Known It

-Signature menus starting from 95 AED available at more than 40 restaurants across 8 hotels in Dubai and Abu Dhabi from 5th – 13 th October -Big Bite Out launch event taking over 14 restaurants in Madinat Jumeirah Resort...

Hilton Chennai Celebrates Landmark 10 years of Hospitality

India, March 03, 2020: Redefining hospitality standards and bringing state-of-the-art authentic experiences to guests, Hilton Chennai completes ten glorious years of operations this year. Celebrating its decade-long journey in Chennai, the property has announced a series of month-long promotions and...

My Father, My Hero- Brunch with Dad this Father’s Day at Cafe Blu, Radisson...

Pune, June 14, 2019: This Father's Day treat your dad to a complimentary buffet at Cafe Blu, Radisson Blu Pune Hinjawadi. While growing up, father's are a role model to all of us. We've seen them go the extra...

The Suryaa, New Delhi appoints Mr. SurajitGhose as its Director of Sales

New Delhi, December 07, 2016: SurojitGhose has recently joined The Suryaa family back as Director of Sales. He was also associated with The Suryaa in the past in the capacity of Director of Sales Leisure.He brings in a vast...

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Hopshaus Whitefield Celebrates International Beer Day! 

International Beer Day is finally around the corner and we know your plans are already brewing, but so are Hopshaus'! New Delhi, August 02, 2022:...

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