Hyderabad, August 26, 2016: Park Hyatt Hotel, Hyderabad, the city’s premier 5-star hospitality establishment and the first urban Park Hyatt brand property in India, has announced the appointment of senior personnel in key positions.

Michele Prevedello, Executive Chef – Park Hyatt Hyderabad

Michele Prevedello joins Park Hyatt Hyderabad as Executive Chef after serving Hyatt Regency Ekaterinburg for 5 years. With 19 years of culinary expertise, Chef Michele boasts of experience from various hospitality brands and standalone restaurants in Tuscany. In December 2003, he joined the Hyatt family with Park Hyatt Canberra and has worked in various brands of Hyatt Hotels across the globe.

Anshuman Appanna, Director of Sales and Marketing- Park Hyatt Hyderabad

Anshuman Appanna joins Park Hyatt Hyderabad as the Director of Sales & Marketing. Starting his hospitality journey with Taj group of hotels, Anshuman has worked across different locations like Delhi, Mumbai, Chennai, Bangalore and Goa after he completed his degree of M.sc in International Business from Scotland. He carried out a significant role in the pre-launch and subsequently opening of Vivanta by Taj Club House in Chennai and other Taj properties across India. Apart from his professional accolades he is also extremely passionate about running in marathons and has earned to his stride an achievement of completing a half marathon, running barefoot for 21kms under 2 hours in the esteemed Goa marathon.

Preeti Phillip, Marketing Communications Manager- Park Hyatt Hyderabad

Preeti Philip joins Park Hyatt Hyderabad as Marketing Communications Manager. She started her career with Marriott Hyderabad as the Assistant Manager of Marketing and Communication in 2006 soon after completing Master’s in Business Administration in 2004 from the prestigious ICFAI Business School Hyderabad. Preeti then joined Pernod Ricard India as Marketing executive in 2009. Fortified by her achievements she carried out the role of Director of Marketing Communication with Accor Hotels, Novotel and HICC from 2011-2013. She then ventured out as a Marketing Consultant and worked with a few brands including starting her own company Africraft. When Preeti is not working, she is spending some serious time in physical activities with CrossFit and weight lifting.

Ryan Kenneth DSilva, Rooms Division Manager – Park Hyatt Hyderabad

Ryan Dsilva joins Park Hyatt Hyderabad as Rooms Division Manager after serving Hyatt Regency Mumbai as the Housekeeping Manager. Ryan started his hospitality journey as Guest Service Assistant in Front Office from 2004 – 2005 soon after he completed his Degree in Hotel Management from the esteemed Institute of Hotel Management, Ahmedabad. He was then elevated to different roles in Front office and was promoted as Front Office Manager from 2011- 2013 in the same hotel. With his passion for cooking, Ryan spends his spare time churning out gourmet dishes for his family and friends.

Corporate Comm India(CCI Newswire)